Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vegetarian stuffed peppers. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegetarian Stuffed Peppers is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Vegetarian Stuffed Peppers is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook vegetarian stuffed peppers using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Stuffed Peppers:
- Prepare 3 red peppers cut in half microwave for 5 minutes
- Take 1 c rice cooked
- Make ready 2 tbs olive oil
- Prepare Garlic
- Make ready Onion
- Take Celery
- Get Carrots
- Prepare Tofu well drained
- Prepare Mushrooms
- Prepare Basil
- Prepare Italian Seasoning
- Get Salt
- Prepare Pepper
- Take Soy Sauce
- Prepare Ketchup just a squirt
- Take Feta Cheese
- Prepare Walnuts
- Prepare Raisins
Instructions to make Vegetarian Stuffed Peppers:
- Sauté garlic, onions, celery, carrots, seasonings
- Crumble well drained tofu in sauté mixture add soy sauce and squirt of ketchup.
- Remove from stove and Add Rice, Raisins, Feta
- Fill Peppers, top with more feta and bake at 375 for 20 minutes
So that’s going to wrap this up for this exceptional food vegetarian stuffed peppers recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


