Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tofu with yaji (awara). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Tofu with yaji (awara) is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Tofu with yaji (awara) is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have tofu with yaji (awara) using 5 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Tofu with yaji (awara):
- Make ready Ready made awara
- Get Maggi, ajino moto, salt
- Make ready Vegetable oil
- Prepare Tomato, cucumber, onion
- Prepare Yaji
Steps to make Tofu with yaji (awara):
- Cut ur ready made awara into cubes, in a bowl add awara, Maggi, ajino moto, add in water and let it sit for 15mins and then deep fry until golden brown. Serve with ur yaji and chopped veggies. Enjoy
So that is going to wrap it up for this special food tofu with yaji (awara) recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
