Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy milk and egg-free oatmeal pudding. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Easy Milk and Egg-free Oatmeal Pudding is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Easy Milk and Egg-free Oatmeal Pudding is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy milk and egg-free oatmeal pudding using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Milk and Egg-free Oatmeal Pudding:

1. Take Oatmeal
2. Get upwards Beet sugar
3. Take Water
4. Get Salt
5. Get Fruit or other garnish

Instructions to make Easy Milk and Egg-free Oatmeal Pudding:

1. Add the oatmeal, beet sugar, salt and water to a saucepan, and simmer until it becomes paste-like.
2. When cooled, pour it into a mould and let it chill and harden in the fridge.
3. Remove it from the mould and top with fruit, or other garnish of your choice.
4. The top photo is served with banana and shio-koji pickled tofu. It was kind of like a cheesecake, and really delicious.

So that’s going to wrap it up with this exceptional food easy milk and egg-free oatmeal pudding recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!