Easiest Way to Prepare Super Quick Homemade Fried tofu with veggies🍲

Fried tofu with veggies🍲
Fried tofu with veggies🍲

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fried tofu with veggies🍲. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Fried tofu with veggies🍲 is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Fried tofu with veggies🍲 is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fried tofu with veggies🍲 using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Fried tofu with veggies🍲:
  1. Prepare Tofu (coagulated soy milk)
  2. Take 2 cups Ground nut oil
  3. Prepare 3 eggs
  4. Prepare 2 scotch bonnet pepper
  5. Prepare 1 small onion
  6. Get 1 red bell pepper
  7. Take 1 onga
  8. Prepare Curry & thyme (optional)
Instructions to make Fried tofu with veggies🍲:
  1. Heat your oil in the pan crack & whisk the eggs add in the crushed veggies add in the tofu & fry until golden brown & remove from heat then serve with pepper or sauce! Its preferable not to add in the onga into the egg b4 frying as the egg will loose its stickiness & will not stick to the tofu but sprinkle the onga or maggi after frying..enjoy, happy eating😍😋

So that’s going to wrap this up for this special food fried tofu with veggies🍲 recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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