Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, easy milk and egg-free oatmeal pudding. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Milk and Egg-free Oatmeal Pudding is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Easy Milk and Egg-free Oatmeal Pudding is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook easy milk and egg-free oatmeal pudding using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Milk and Egg-free Oatmeal Pudding:

1. Make ready Oatmeal
2. Make ready upwards Beet sugar
3. Make ready Water
4. Prepare Salt
5. Take Fruit or other garnish

Steps to make Easy Milk and Egg-free Oatmeal Pudding:

1. Add the oatmeal, beet sugar, salt and water to a saucepan, and simmer until it becomes paste-like.
2. When cooled, pour it into a mould and let it chill and harden in the fridge.
3. Remove it from the mould and top with fruit, or other garnish of your choice.
4. The top photo is served with banana and shio-koji pickled tofu. It was kind of like a cheesecake, and really delicious.

So that’s going to wrap this up for this exceptional food easy milk and egg-free oatmeal pudding recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!