Recipe of Award-winning Easy Milk and Egg-free Oatmeal Pudding

Easy  Milk and Egg-free Oatmeal Pudding
Easy Milk and Egg-free Oatmeal Pudding

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy milk and egg-free oatmeal pudding. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Easy Milk and Egg-free Oatmeal Pudding is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Easy Milk and Egg-free Oatmeal Pudding is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have easy milk and egg-free oatmeal pudding using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Milk and Egg-free Oatmeal Pudding:
  1. Prepare 30 grams Oatmeal
  2. Make ready 1 tbsp upwards Beet sugar
  3. Make ready 450 ml Water
  4. Get 1 pinch Salt
  5. Prepare 1 Fruit or other garnish
Instructions to make Easy Milk and Egg-free Oatmeal Pudding:
  1. Add the oatmeal, beet sugar, salt and water to a saucepan, and simmer until it becomes paste-like.
  2. When cooled, pour it into a mould and let it chill and harden in the fridge.
  3. Remove it from the mould and top with fruit, or other garnish of your choice.
  4. The top photo is served with banana and shio-koji pickled tofu. It was kind of like a cheesecake, and really delicious.

So that’s going to wrap this up with this special food easy milk and egg-free oatmeal pudding recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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