Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, my mum's creamy avocado (lchf). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
My Mum's Creamy Avocado (LCHF) is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. My Mum's Creamy Avocado (LCHF) is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have my mum's creamy avocado (lchf) using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My Mum's Creamy Avocado (LCHF):
- Get 1/2 medium ripe avocado
- Get 2 tbsp Philadelphia cream cheese
- Prepare 1 pinch paprika
Steps to make My Mum's Creamy Avocado (LCHF):
- Scoop the flesh from the avocado and mash in a bowl with the cream cheese until very very smooth.
- Spoon the avocado back into the avocado shell.
- Sprinkle on some paprika and serve. Eat with a teaspoon.
So that’s going to wrap this up for this exceptional food my mum's creamy avocado (lchf) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
