Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, thai vermicelli soup with pork & shrimp meatballs. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Thai Vermicelli Soup with Pork & Shrimp Meatballs is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Thai Vermicelli Soup with Pork & Shrimp Meatballs is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook thai vermicelli soup with pork & shrimp meatballs using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Thai Vermicelli Soup with Pork & Shrimp Meatballs:

1. Make ready [Pork & Shrimp Meatballs]:
2. Get 100 g pork
3. Make ready 100 g shrimp (raw - peeled)
4. Take 1/2 tsp garlic, minced
5. Get 1/2 tsp pepper
6. Take 1/2 tsp coriander powder
7. Get 2 Tbsp light or regular soy sauce
8. Make ready [Soup]:
9. Prepare 1 liter water
10. Make ready 100 g Chinese cabbage / napa cabbage
11. Take 100 g carrot
12. Make ready 60 g vermicelli rice noodles
13. Make ready 4 shiitake mushrooms, sliced (optional)
14. Make ready Fresh cilantro/coriander leaves, chopped
15. Prepare 1 1/2 tsp salt

Steps to make Thai Vermicelli Soup with Pork & Shrimp Meatballs:

1. Make the meatballs by mixing all ingredients together in a bowl. Form into 3 cm balls.
2. Bring water to a boil in a pot. Add the carrot, cabbage and meatballs.
3. When cabbage is soft, add the salt and vermicelli. When all vegetables are cooked, turn off the heat.
4. Serve and garnish with coriander leaves.

So that is going to wrap this up with this exceptional food thai vermicelli soup with pork & shrimp meatballs recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!