Simple Way to Prepare Perfect Balsamic Asparagus

Balsamic Asparagus
Balsamic Asparagus

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, balsamic asparagus. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Balsamic Asparagus is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Balsamic Asparagus is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have balsamic asparagus using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Balsamic Asparagus:
  1. Prepare 1 bundle asparagus; trimmed & halved
  2. Get 1 yellow onion; large dice
  3. Prepare 3/4 cup balsamic vinegar
  4. Prepare 1/2 cup feta cheese crumbles
  5. Make ready 1 tsp white pepper
  6. Get 1 tsp garlic powder
  7. Get 1 large pinch sugar
  8. Take 1 kosher salt; to taste
  9. Take 1 olive oil; as needed
Instructions to make Balsamic Asparagus:
  1. Sweat onions in a large saute pan. Add a tiny pinch of salt.
  2. After 2 minutes add asparagus and continue to sweat. Add oil if needed. Season.
  3. When asparagus is 90% cooked add vinegar and sugar. Toss. Reduce til nearly dry. Toss with feta.
  4. Variations; Minced garlic, red wine, parmesean, goat cheese, shallots, dijon, basil, red peppers, parsley,

So that is going to wrap this up for this exceptional food balsamic asparagus recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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