Simple Way to Prepare Quick Super soft and yummy red velvet cake

Super soft and yummy red velvet cake
Super soft and yummy red velvet cake

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, super soft and yummy red velvet cake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Super soft and yummy red velvet cake is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Super soft and yummy red velvet cake is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have super soft and yummy red velvet cake using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Super soft and yummy red velvet cake:
  1. Get flour
  2. Get sugar
  3. Prepare tblspn of cocoa powder
  4. Prepare tspn baking soda
  5. Make ready butter
  6. Take eggs one at a time
  7. Prepare vegetable oil
  8. Prepare butter milk
  9. Take tspn vineger
  10. Take tspn salt
  11. Make ready Red food colour
Instructions to make Super soft and yummy red velvet cake:
  1. In a clean bowl sieve all your dry ingredients together and set aside
  2. Put your butter in a bowl mix till well combined add oil and vinegar then add the whole egg buttermilk mix all together
  3. Then add your dry ingredients into the wet ingredients and mix them then lastly add your red food colour and mix
  4. Grease your baking pan and bake at 180 degrees for 20-25 mint depending on your oven type
  5. Enjoy

So that is going to wrap this up with this special food super soft and yummy red velvet cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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