Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken skewer in sichuan peppercorn salt rub. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Skewer In Sichuan Peppercorn Salt Rub is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Chicken Skewer In Sichuan Peppercorn Salt Rub is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken skewer in sichuan peppercorn salt rub using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Skewer In Sichuan Peppercorn Salt Rub:

1. Make ready 12 skewers
2. Prepare 2 chicken breast or thigh
3. Get marinate
4. Prepare 4 clove pounded garlic
5. Make ready 6 small pounded shallot
6. Prepare 2 pounded thumbs size ginger
7. Take 2 tbsp light soy sauce
8. Prepare 1 egg
9. Prepare 1/2 tsp chicken powder /bouillon
10. Get dry spice
11. Prepare 1 tbsp sichuan pepper salt please refer to my recipe
12. Take 2 tsp fine chili powder
13. Get 1 tsp cumin powder

Steps to make Chicken Skewer In Sichuan Peppercorn Salt Rub:

1. Thinly slice chicken into strips
2. Marinate chicken
3. Marinate chicken for 10 minutes
4. Skewer the marinated chicken and don't over crowded it
5. Grill or bake it
6. On a oiled foil layer the skewered chicken in batches
7. Bake it at 200C /400F for 8 to 10 minute then turn over and sprinkle dry spice and bake for another 7 minute
8. Turn over and sprinkle again and bake for another 1 minute then serve

So that’s going to wrap it up for this special food chicken skewer in sichuan peppercorn salt rub recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!