Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, chilled tofu with tomato. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chilled Tofu With Tomato is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Chilled Tofu With Tomato is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook chilled tofu with tomato using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chilled Tofu With Tomato:

1. Make ready 1/2 block Tofu
2. Get 1 Fruity tomato
3. Make ready 1 ★ Parsley or shiso leaves
4. Take 1 pinch of each ★ Salt and pepper
5. Prepare 1 tsp ★ Olive oil
6. Prepare 1 tsp ★ Vinegar

Steps to make Chilled Tofu With Tomato:

1. Add the ingredients marked with ★ to the cubed tomato.
2. Pour on top of sliced tofu and it's done! Drizzle on some olive oil to taste.

So that is going to wrap this up for this special food chilled tofu with tomato recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!