Simple Way to Make Super Quick Homemade Eggplant Tofu with Coconut Milk Cream

Eggplant Tofu with Coconut Milk Cream
Eggplant Tofu with Coconut Milk Cream

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, eggplant tofu with coconut milk cream. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Eggplant Tofu with Coconut Milk Cream is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Eggplant Tofu with Coconut Milk Cream is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have eggplant tofu with coconut milk cream using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant Tofu with Coconut Milk Cream:
  1. Get 3 eggplants
  2. Prepare 4 tofu
  3. Take 1,5 cup or 2 cup unsweetnesd shredded coconut
  4. Take 3 cayenne pepper (chopped finely)
  5. Prepare 1 tsp salt
  6. Take 1 garlic
  7. Prepare 2 red onions
  8. Make ready 1 tsp coriander
  9. Take 4 cup water
Steps to make Eggplant Tofu with Coconut Milk Cream:
  1. Coconut milk: Heat water, but don't boil. It should be hot, but not scalding then coconut in blender or Vitamix and add water. (If all water won't fit, you can add the water in two batches.)
  2. Blend on high for several minutes until thick and creamy. Pour through a mesh colander first to get most of the coconut out, and then squeeze through a towel or several thicknesses of cheesecloth to get remaining pieces of coconut out. If you have to split the water, put all the coconut that you strained out
  3. Cut eggplants and tofu into bite size then boil the eggplants and tofu
  4. Blend cayenne pepper, coconut milk, coriander, salt, garlic, onion. After blend it then mix with eggplants and tofu. Then heat it (but dont boil)
  5. Serve it with rice

So that’s going to wrap this up with this special food eggplant tofu with coconut milk cream recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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