Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, b banana pudding cupcakes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

B Banana Pudding Cupcakes is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. B Banana Pudding Cupcakes is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook b banana pudding cupcakes using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make B Banana Pudding Cupcakes:

1. Make ready 1 box French Vanilla Cake Mix
2. Prepare 1 3/4 oz Instant Banana Cream Pudding
3. Get 3 Eggs
4. Make ready 1/2 cup Water
5. Take 1/2 cup Vegetable oil
6. Get 10 oz Cooking Creme Philadelphia (Original Flavor)
7. Take 1 cup Smashed Bananas (about 3 regular size bananas)
8. Prepare 2 cup Nilla Wafers Crushed
9. Take 1/2 cup Water
10. Take 8 oz Cool Whip or Frosting of your Choice

Instructions to make B Banana Pudding Cupcakes:

1. Into large bowl add the following
2. Cake mix,banana cream pudding,eggs,oil,water and cooking creme
3. Blend all together
4. Fold in smashed bananas & Vanilla Wafers
5. Add to baking cups
6. Oven time 18-20 mins 350°degrees
7. Remove muffins and place in a freezer to cool down about 10 mins
8. Add your whip or frosting of your choice
9. If any extra crushed wafers drizzle some on top.Enjoy your cupcakes!

So that’s going to wrap this up with this exceptional food b banana pudding cupcakes recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!