Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, creamy shrimp alfredo pasta. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Creamy shrimp alfredo pasta is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Creamy shrimp alfredo pasta is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook creamy shrimp alfredo pasta using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Creamy shrimp alfredo pasta:
- Make ready 1 lb peeled and deveined shrimp
- Prepare 1/2 lb fettuccine pasta
- Take 2 garlic cloves
- Take 1/4 tsp red crushed pepper optional
- Take 1 cup heavy cream
- Take 3 tbsp butter
- Get 1/4 cup parmesan cheese
- Prepare 1/4 tsp paprika
- Make ready to taste salt and pepper
Steps to make Creamy shrimp alfredo pasta:
- Season the shrimp with salt, pepper, and paprika.
- Heat a large skillet with high sides over medium-high heat and add some oil.
- Cook the shrimp for 1-2 minutes on each side.
- Remove the shrimp from the skillet and set aside.
- Add butter, garlic, and red crushed pepper to the skillet and cook until fragrant.
- Add the heavy cream and parmesan cheese. Reduce the heat to low and cook for 10 minutes or until the sauce thickens.
- Season the sauce with salt and pepper.
- Stir in the cooked fettuccine and shrimp, add more parmesan cheese, garnish with fresh parsley if desired and enjoy!
- NOTES - If you want to use the entire box of fettuccine (1 lb) use 2 cups of heavy cream and 1/2 cup of parmesan cheese.
So that’s going to wrap it up for this exceptional food creamy shrimp alfredo pasta recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


