Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, mike's hatch green chilie dip. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mike's Hatch Green Chilie Dip is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Mike's Hatch Green Chilie Dip is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mike's hatch green chilie dip using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mike's Hatch Green Chilie Dip:

1. Get Hatch Green Chile Dip
2. Take 1 cup Hot Hatch Green Chilies [peeled - 95% de-seeded - chopped - packed]
3. Make ready 2 cup Shreadded Motzerella [room temp]
4. Make ready 1 cup Shreadded Mexican 3 Cheese [room temp]
5. Make ready 1 packages 8 oz Philadelphia Cream Cheese [room temp]
6. Make ready 1 cup Sour Cream
7. Take 1/3 cup Fresh Cilantro [rough chopped - packed - stems removed]
8. Make ready 1 can 10 oz ROTEL Tomatoes With Green Chilies [fully drained]
9. Take 2 tbsp White Onions [fine chop]
10. Take 2 tsp Fresh Garlic [fine minced]
11. Prepare 1 tsp Onion Powder
12. Get 1/4 tsp Mexican Oregano [crushed]
13. Make ready 1/4 tsp Ground Cumin
14. Prepare Options
15. Prepare 1 tsp Green Chilie Powder [see attachment for info]
16. Take Fresh Lime Wedges
17. Make ready Tortilla Chips

Steps to make Mike's Hatch Green Chilie Dip:

1. ° Peel your Hatch Green Chilies and remove about 95% of the seeds and chop. Do not rinse chilies. ° Authors Note: I've not tried this dish with canned green chilies, only roasted Hatch Chilies. But, I'd imagine in a pinch, 1 cup canned - chopped chilies might work.
2. Mix together all ingredients and heat in the microwave just until you can blend it all well by hand.
3. For presentation purposes, bake this spicy dip [350° for 25 minutes or until bubbling] in the serving dishes you intend to serve your guests in. Individual ramakins or small cast iron skillets work well. Or, a large, oven safe bowl if you're serving your guests communally.
4. Authors Notes: This dip also goes well on grilled cheese sandwiches and hamburgers. ° Serve with tortilla chips and lime wedges to the side. Garnish with fresh Cilantro. Enjoy! - - https://cookpad.com/us/recipes/340607-mikes-roast-ur-own-chiles-20-recipes

So that’s going to wrap this up with this special food mike's hatch green chilie dip recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!