Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, creamy white sauce shrimp pasta 🍤. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Creamy White Sauce Shrimp Pasta 🍤 is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Creamy White Sauce Shrimp Pasta 🍤 is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook creamy white sauce shrimp pasta 🍤 using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Creamy White Sauce Shrimp Pasta 🍤:

1. Get 200 gm Jumbo Shrimps (peeled) 🦐
2. Make ready 2 minced garlic cloves 🧄
3. Prepare 200 gm cooked penne pasta “half a packet” (or of your choosing)
4. Get 2 big spoons white flour
5. Prepare 1 cup milk
6. Make ready 1/2 cup double cream
7. Take 2 big spoons cream cheese
8. Take 1/2 cup grated cheddar cheese/Parmesan (optional)

Steps to make Creamy White Sauce Shrimp Pasta 🍤:

1. Fry minced garlic in butter/olive oil then add Shrimps- fry for 2 min on each side till it gets this orangey nice color.
2. Remove shrimps and in same saucepan add some olive oil then add white flour.. stir for few minutes- don’t let it get darker.
3. Add milk +/- pasta water to flour and mix well.
4. Add double cream + cream cheese + salt+ pepper.
5. Optional step if you prefer it more cheesy like me: add grated cheddar/ Parmesan.
6. Add shrimps to sauce and leave on stove for 5 min.
7. Add cooked pasta and stir.
8. Serve & enjoy your meal 😋🍝

So that is going to wrap it up with this special food creamy white sauce shrimp pasta 🍤 recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!