Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, eggless easy doughnut recipe. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Eggless Easy Doughnut Recipe is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Eggless Easy Doughnut Recipe is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have eggless easy doughnut recipe using 6 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Easy Doughnut Recipe:
- Prepare 2 cups Maida
- Make ready 150 ml Warm Milk
- Get 2 tbsp Butter
- Take 2 tbsp Sugar powder
- Prepare 1 tsp Yeast
- Take 2-3 Pinches Salt
Instructions to make Eggless Easy Doughnut Recipe:
- Take a bowl and add lukewarm milk, sugar powder and yeast and mix well and cover and rest 10 mins.
- After 10 mins take a bowl and add maida, salt and butter and mix well and add milk.
- Make soft dough. Sprinkle maida on the platform and put the dough and knead for 10 minutes till soft.
- After 10 to 12 mins. Grease the airtight container and set the dough. Grease the dough and rest 2 hours in dark place.
- After 2 hours dough is double. Sprinkle maida on platform and put the dough and roll it.
- Cut doughnuts.
- Place it a tray and cover it. Keep it at rest for 2 hours after two hours it doubles again.
- Fry doughnut on low to medium flame till golden brown colour.
- Decorate the doughnut with white chocolate and some sprinkles.
- Decoration- As per your like
- Enjoy!!
So that’s going to wrap this up for this exceptional food eggless easy doughnut recipe recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


