Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, spicy cucumber vegan appetizer. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Spicy Cucumber Vegan Appetizer is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Spicy Cucumber Vegan Appetizer is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook spicy cucumber vegan appetizer using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Cucumber Vegan Appetizer:

1. Make ready Japanese cucumber
2. Prepare garlic
3. Get light soy sauce
4. Take oil
5. Take SIMPLE CHILI SAUCE
6. Take fresh red chili deseed if dont want too spicy
7. Take shallot
8. Get garlic
9. Get thumb size ginger
10. Make ready sugar
11. Make ready salt

Steps to make Spicy Cucumber Vegan Appetizer:

1. put all ingredient into pounder and pound to fine paste set aside
2. in pan with oil saute garlic then add 1 tbsp of chili sauce with 2 tbsp of light soy sauce
3. immediately put cucumber and mix well and off heat and serve

So that is going to wrap it up for this exceptional food spicy cucumber vegan appetizer recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!