Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, new mexican breakfast burritos. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
New Mexican Breakfast Burritos is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. New Mexican Breakfast Burritos is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook new mexican breakfast burritos using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make New Mexican Breakfast Burritos:
- Make ready Eggs, Beaten
- Make ready ground Sausage
- Prepare Shredded Potatoes
- Get Shredded Sharp Jack Cheddar Cheese
- Prepare Roasted Green Chili, chopped
- Prepare Burrito Size Flour Tortillas
- Get Vegetable oil
- Get Salt, pepper, onion powder
- Take Cayenne Powder
- Take Butter
Instructions to make New Mexican Breakfast Burritos:
- Melt a 1/2 tbsp of butter in a large fry pan. Add the sausage and break it up frying until cooked, season with cayenne powder; save some of the grease in the pan. Set aside.
- Melt 1 tbsp of butter in the same pan with some of the grease and add the eggs, scrambling. Set aside.
- Clean the fry pan with a paper towel and add 2 tbsp of vegetable oil until hot. Add a layer of shredded potatoes and cook for five minutes then flip for another five minutes. Season with salt, pepper, and onion powder and set aside.
- Aluminium foil helps with keeping the form and can hold the burritos in the freezer. Place about 1/4 cup each of potatoes, sausage, green chili, egg, and a some cheese on a tortilla. Fold the sides in and "roll" the burrito. Taper the ends and wrap with the foil.
- These burritos can stay delicious for a couple of months in the freezer or kept in a fridge for up to a week. To heat remove from the foil and wrap in a paper towel and heat in the microwave, 3-4 minutes if frozen, 2-3 minutes if refrigerated. If you have left over food you can combine this in a bowl for a delicious Breakfast Burrito Bowl. Of course you opt for Red Chili or Bacon.
So that’s going to wrap it up with this exceptional food new mexican breakfast burritos recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


