Simple Way to Make Ultimate Fragrant Chicken Pilaf

Fragrant Chicken Pilaf
Fragrant Chicken Pilaf

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, fragrant chicken pilaf. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fragrant Chicken Pilaf is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Fragrant Chicken Pilaf is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook fragrant chicken pilaf using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fragrant Chicken Pilaf:
  1. Prepare 6 chicken thighs
  2. Take 1 onion, diced
  3. Get 2 cloves garlic, crushed
  4. Make ready 1 tsp turmeric
  5. Prepare 1 tsp cumin seeds
  6. Take 1/2 tsp garam masala
  7. Prepare Salt and pepper
  8. Prepare 1 pack microwave brown rice (or 250g cooked rice)
  9. Make ready 1 tbsp olive oil
  10. Make ready 1 lemon, juiced
  11. Get Fresh dill and flaked almonds to garnish
Instructions to make Fragrant Chicken Pilaf:
  1. Put the onions, garlic, lemon juice, turmeric and cumin seeds in an ovenproof dish. Add the olive oil and mix together.
  2. Place your chicken in the dish, turn it over in the onion and spice mixture to get some of the spices on the chicken then turn it skin side up, brush off any onions on the skin, season with salt, pepper and the garam masala, then cover the whole dish with foil.
  3. Bake for 20 minutes then remove the foil and bake for a further 20 minutes uncovered.
  4. Remove from the oven and take the chicken out, then add your cold microwave rice. Give it all a good stir so the rice is coated in the spiced onion mixture. Put the chicken back on top and bake for a further 15 minutes, or until the chicken is cooked through. Sprinkle with dill and flaked almonds before serving.

So that’s going to wrap it up with this exceptional food fragrant chicken pilaf recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

close