Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vickys plain vanilla cake, dairy, egg & soy-free. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Vickys Plain Vanilla Cake, Dairy, Egg & Soy-Free is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Vickys Plain Vanilla Cake, Dairy, Egg & Soy-Free is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have vickys plain vanilla cake, dairy, egg & soy-free using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vickys Plain Vanilla Cake, Dairy, Egg & Soy-Free:

1. Get 210 grams plain flour
2. Take 200 grams granulated sugar
3. Get 1/2 tsp salt
4. Take 1 tsp baking soda/bicarb of soda
5. Prepare 120 ml vegetable oil
6. Prepare 240 ml tinned coconut milk
7. Get 1 tbsp vanilla extract
8. Get 1 tbsp white vinegar

Steps to make Vickys Plain Vanilla Cake, Dairy, Egg & Soy-Free:

1. Preheat the oven to gas 4 / 180C / 350°F and line an 8" cake tin with baking paper
2. Mix the dry ingredients together, then stir in the oil, milk and vanilla until just combined
3. Right before you're ready to bake add the vinegar and stir gently about 6 times. Pour straight into the cake tin and bake for 30 minutes or until the cake is coming loose at the edge of the tin. A toothpick test will also work
4. Let the cake rest in the tin for 10 minutes before turning out onto a wire rack to cool completely
5. Make this cake the day before you need it. It sets better after sitting a day
6. Makes 1 layer, recipe can be doubled but if doing so only use 180mls oil and 350g sugar. I've found this to be enough
7. Vanilla can be exchanged for any other flavouring and for info, cupcakes take 25 minutes and a 10" square tin bakes in 40 minutes

So that’s going to wrap it up with this exceptional food vickys plain vanilla cake, dairy, egg & soy-free recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!