Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken tariq. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chicken Tariq is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Chicken Tariq is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken tariq using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Tariq:
- Prepare 4 pcs chicken thigh, boneless with skin on
- Make ready 200 g Natural Yogurt
- Prepare 300 g chat potatoes
- Make ready 2 tablespoons Harissa Spice
- Take 1/2 tablespoons Ras El Hanout
- Make ready Pinch salt
- Take Olive oil to fry and drizzle
Instructions to make Chicken Tariq:
- Preheat oven to 240 Celcius. Heat oil in a fry pan. Season the chicken with salt and pepper. Add the chicken in the pan, skin side down and cook till the skin is crisp and golden. Transfer to a plate.
- In a bowl, mix harissa, ras el hanout and yogurt. Season to taste. Pour the mixture into a baking dish. Place the chicken, skin side up on the yogurt mixture, place in the potatoes around the chicken and drizzle with some extra oil.
- Reduce the oven to 150 Celsius and bake for 35mins or until cooked through and the yogurt curdles.
- Scatter some coriander and mint leaves and more harissa if desired.
So that is going to wrap it up for this exceptional food chicken tariq recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


