Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spinach florentine. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Spinach Florentine is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Spinach Florentine is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook spinach florentine using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Florentine:

1. Make ready pasta
2. Get milk
3. Take chicken broth
4. Take crushed garlic
5. Make ready finely chopped onion (yellow)
6. Get dried parsley
7. Prepare all-purpose flour
8. Make ready butter
9. Take salt
10. Get ground black pepper
11. Prepare frozen or fresh Spinach
12. Get parmesan cheese, grated
13. Make ready mozzarella cheese, shredded

Steps to make Spinach Florentine:

1. Melt butter, add crushed garlic and onion, sautée until almost tender.
2. Let garlic and onion get slightly clear. Add salt and pepper and parsley.
3. Add both tablespoons of flour until all ingredients form a paste.
4. Add in milk and chicken broth, inter-changing ingredients while stirring with a spatula or whisk. Continue to stir until back in a creamy/thickened sauce.
5. Add cheeses to sauce and continue to stir until well blended and thick consistency. Once done, set aside.
6. Cook pasta and spinach, separate.
7. Combine drained Spinach with the sauce and stir slightly. Then pour into drained pasta.
8. You can add chicken or turkey to increase protein. Or use vegetable broth to make it vegetarian.

So that is going to wrap it up with this exceptional food spinach florentine recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!