Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, smooth basic custard pudding. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Smooth Basic Custard Pudding is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Smooth Basic Custard Pudding is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have smooth basic custard pudding using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Smooth Basic Custard Pudding:

1. Prepare Egg Mixture
2. Get 180 ml Milk
3. Take 2 Egg yolk
4. Take 25 grams Sugar
5. Take 5 drops Vanilla extract or vanilla oil (if you have it)
6. Prepare Caramel sauce
7. Prepare 30 grams Sugar
8. Make ready 1 tbsp Water ①
9. Get 1 tbsp Water ②

Steps to make Smooth Basic Custard Pudding:

1. [For the caramel sauce] Combine the sugar and water ① in a small pot and heat on medium. Don't stir, but swirl it by shaking the pot a bit as it heats.
2. It will start to brown, so turn off the heat when it is a color you like. However, if you cook it for too long it will get bitter) Add water ② and it's done (watch out for splattering.
3. Put the finished caramel sauce in the bottom of your pudding molds.
4. [For the egg mixture] Put all the ingredients for the egg mixture in a bowl and mix together.
5. Strain the egg mixture with a tea strainer or similar and pour the strained mixture on top of the caramel sauce in the pudding mold.
6. Use a toothpick to pop bubbles that appear on the surface, and steam. (I used the steaming setting on my oven and steamed it for about 25 minutes.) ※See the helpful hints for more info.
7. When the flan has cooled, chill in the refrigerator, and it's complete ♪
8. It can be eaten plain, or with whipped cream.

So that’s going to wrap it up for this exceptional food smooth basic custard pudding recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!