Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, veggie masala dalia. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Healthy and easy recipe of dalia with lots of vegetables. This recipe is very good for health. and you can eat this with lemon or curd or Tomato Ketchup. Dalia Khichdi is a delicious one pot meal made from broken wheat, Moong dal (Yellow Lentil) and vegetables. Very tasty and healthy breakfast recipe.

Veggie masala dalia is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Veggie masala dalia is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook veggie masala dalia using 20 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Veggie masala dalia:

1. Make ready 400 gms dalia / fine wheat rava
2. Get 125 gms moong dal
3. Take 1 capsicum
4. Get 1 potato
5. Take 100 gms green peas
6. Take 50 gms cabbage
7. Make ready 1 carrot
8. Take As required Salt
9. Get 4 tbsp oil
10. Get 1/2 tsp mustard seeds
11. Get 1/2 tsp Turmeric powder
12. Take 1 tsp cumin seeds
13. Take 1 pinch asafoetida
14. Get 5-6 curry leaves
15. Make ready 1 tbsp red chili powder
16. Make ready 2 tbsp garam masala
17. Make ready 1/2 tsp cumin powder
18. Make ready 1/2 tsp coriander seeds powder
19. Get 1 tsp aamchur powder
20. Get 5 tbsp coriander leaves

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Steps to make Veggie masala dalia:

1. Wash and soak moong dal for 30 minutes. Chop the vegetables into medium sized pieces.
2. In a pan add oil, mustard seeds, cumin seeds, turmeric and asafoetida. Add curry leaves and then add chopped vegetables. Sauté for 3-4 minutes. Add all the spices and stir fry vegetables for 3-4 minutes.
3. Add moong dal, salt and 5 cups water. Simmer and cook moong dal for 5 minutes. Add dalia and mix thoroughly.
4. Cover with lid and cook for 5 minutes. Add hot water if required to cook dalia. Serve with chopped coriander leaves.

Vegetable dalia khichdi recipe - very healthy, easy to digest, one pot meal made Vegetable Dalia Khichdi Recipe - This one is healthy yet delicious one pot meal. As your little one starts eating more solids, you can add some healthy veggies to dalia and get him to eat veggies. Try this nutritious vegetable dalia khichdi recipe for babies ten months and older. Khichdi generally has a grain and lentils, and adding some vegetables makes it a complete balanced meal. Dalia recipe - Make delicious, wholesome and nutritious dish with broken wheat.

So that’s going to wrap this up for this exceptional food veggie masala dalia recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!