Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, baked cordon bleu with creamy chicken corn sauce. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. Place in baking dish, and sprinkle chicken evenly with bread crumbs. The chicken was dry despite correct cooking time. Perhaps a light sauce could have been served with it.

Baked cordon Bleu with creamy chicken corn sauce is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Baked cordon Bleu with creamy chicken corn sauce is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook baked cordon bleu with creamy chicken corn sauce using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked cordon Bleu with creamy chicken corn sauce:

1. Prepare chicken breast
2. Make ready Salt and pepper
3. Make ready Garlic salt
4. Take Mozzarella cheese(or any cheese)
5. Make ready Bread crumbs/flour/corn meal
6. Make ready Melted margarine
7. Get Sauce:
8. Get cream of chicken soup powder
9. Make ready canned in corn
10. Prepare heavy cream
11. Make ready milk
12. Prepare Shredded cheese(optional)
13. Take Salt and pepper

My EASY Chicken Cordon Bleu recipe. All the flavour, all the crunch, healthier and far easier! Served with an incredible Dijon cream sauce. An easy Chicken Cordon Bleu which is quick to prepare, and baked rather than fried.

Steps to make Baked cordon Bleu with creamy chicken corn sauce:

1. Cut up chicken breast into fillets, salt and pepper them on both sides.
2. Roll out one piece of chicken at a time in the flour/breading mixture until thin enough making sure to get both sides covered in crumbs.
3. Add a slice of cheese onto every piece of chicken and roll closed, insert toothpicks to keep closed.
4. Dip the chicken rolls into the melted margarine. Place on baking sheet. Bake in 350° oven for about 45 minutes or until done.
5. Sauce: mix all ingredients in a small saucepan and bring to a boil, if sauce is too thick add more milk.
6. Pour sauce over chicken and serve with mashed potatoes. ENJOY!

Served with an incredible Dijon cream sauce. An easy Chicken Cordon Bleu which is quick to prepare, and baked rather than fried. All the flavour, all the crunch, a beautiful golden crumb, and it's better for you! Chicken Cordon Bleu Bake - Mock Chicken Cordon BleuBake It With Love. Cheesy Creamy Low-Carb Chicken Cordon Bleu BakeKalyn's Kitchen.

So that’s going to wrap it up for this special food baked cordon bleu with creamy chicken corn sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!