Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, veggie maggi masala. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Veggie Maggi masala is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Veggie Maggi masala is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have veggie maggi masala using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Veggie Maggi masala:
- Make ready 2 tsp oil
- Take 1 tsp garlic, finely chopped
- Make ready 1/2 onion, finely chopped
- Prepare 1/2 capsicum, finely chopped
- Get 1 small tomato, finely chopped
- Take 1/4 cup peas / matar, fresh or frozen
- Get 2 cup water
- Prepare 1/2 tsp turmeric powder / haldi
- Prepare 1/2 tsp red chilli powder / lal mirch powder
- Prepare 2 sachets maggi masala
- Get 1/4 tsp garam masala powder
- Get As per taste salt
- Prepare 2 packets Maggi noodles
- Prepare pinch chaat masala
Instructions to make Veggie Maggi masala:
- Firstly, in a large kadai heat oil and saute garlic. - Further add onion, and saute till they change colour.
- Additionally add tomato and saute till they turn soft and mushy.
- Furthermore, add ¼ cup of peas. saute for 2 minutes.
- Also add ½ tsp turmeric powder, ½ tsp red chilli powder and ¼ tsp garam masala powder. saute for a minute on low flame.
- Add 2 cups of water and get to boil. - once the water begins to boil, add 2 sachets maggi masala and salt.
- Stir well and get the water to boil. - Add in 2 maggi noodles breaking into 2 half.
- Spread and cook both the sides.
- Boil for 2 minutes and stir occasionally. - cook till the noodels absorb water and gets cooked completely.
- Sprinkle chaat masala for more flavours just before serving.
- Finally, maggi masala recipe is ready to be served hot.
So that’s going to wrap it up for this special food veggie maggi masala recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


