Steps to Make Any-night-of-the-week Leftover breakfast/Lunch Tacos

Leftover breakfast/Lunch Tacos
Leftover breakfast/Lunch Tacos

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, leftover breakfast/lunch tacos. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Leftover breakfast/Lunch Tacos is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Leftover breakfast/Lunch Tacos is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook leftover breakfast/lunch tacos using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Leftover breakfast/Lunch Tacos:
  1. Make ready 1 medium Baked Chicken Breast
  2. Get 1/3 large Red onion
  3. Take 3 small Roasted Sweet Peppers
  4. Make ready 3 Thai Hot Peppers
  5. Get 1 pinch Salt
  6. Make ready 1 pinch Pepper
  7. Get 1 small Lime
  8. Prepare 3 small Tortilla
  9. Get 1 tbsp Olive Oil
Steps to make Leftover breakfast/Lunch Tacos:
  1. Leftovers were the Baked Chicken and Roasted small peppers. Set up Mise En Place
  2. Dice up onion and Thai hot peppers, cook them first in hot pan with olive oil.
  3. When onion is translucent, add peppers and chicken to pan. Heat through, cut lime in half and squeeze over pan. Mix through with heat off.
  4. Heat tortillas and add ingredients. Squeeze other half of lime into tacos slowly.
  5. Let lime soak in… enjoy.

So that is going to wrap it up with this exceptional food leftover breakfast/lunch tacos recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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