Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, left over kabab salan. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Left over kabab salan is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Left over kabab salan is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have left over kabab salan using 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Left over kabab salan:

1. Make ready 10 Seekh kabab
2. Make ready Onion 1large
3. Take Tomato 1large chopped
4. Make ready 1 cup Halopino
5. Prepare Shimla mirch 1 chopped
6. Take 1/2 cup Black olives
7. Take 1 tsp Crushed red chilli
8. Prepare to taste Salt
9. Get Oil2tbsp

Steps to make Left over kabab salan:

1. Sab sa pahla oil garam karen phir us ma chopped onion dal k saute kren phir us ma shimla mirchen dal dean phir sath he salt and paper dal dean phir tomato and chopped kabab dal k saute kar lean phir halipino and olives dal k 2mint dum pa rakh dean then serve.

So that’s going to wrap this up with this exceptional food left over kabab salan recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!