Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, homemade soft pretzels. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Homemade Soft Pretzels is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Homemade Soft Pretzels is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook homemade soft pretzels using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Soft Pretzels:
- Get Pretzel Ingredients
- Get 4 cup AP Flour
- Make ready 1/2 tsp Sugar
- Prepare 1 envelope Fast Rise Yeast
- Make ready 1 1/2 cup Warm Water (120-125 degrees)
- Make ready Cooking Ingredients
- Get 1/4 cup Baking Soda
- Get 6 cup Water
Steps to make Homemade Soft Pretzels:
- Mix flour, sugar and yeast till blended
- Slowly add warm water to form dough. Dough should be dry and slightly sticky. Knead for 5-7 minutes. Shape into a large ball, cover with a warm damp cloth and allow to rise for 30 minutes.
- Once dough has risen, cut into several pieces ( I got 15 tennis ball sized pieces) and as desired.
- Preheat oven to 450°F
- Using a large pot add baking soda to 6 cups of water and bring to a boil.
- Place each pretzel in the boil water/soda for 30-60 seconds then place on baking sheet. Sprinkle with pretzel salt.
- Bake for 10 - 12 minutes or until golden brown
- Allow to cool and enjoy.
So that’s going to wrap this up with this exceptional food homemade soft pretzels recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


