Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken, potato and butternut squash oven-bake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

One Pan Meal-Baked chicken and Potatoes - Drumsticks with potatoes baked in garlic, paprika, and olive oil. Sprinkle with chopped parsley as garnish if desired. Butternut Mascarpone Gnocchi Recipe - Mascarpone Cheese and Butternut Squash Dumplings. This simple baked butternut squash is easy to make, delicious to eat, and looks beautiful on the plate.

Chicken, potato and butternut squash oven-bake is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Chicken, potato and butternut squash oven-bake is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken, potato and butternut squash oven-bake using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chicken, potato and butternut squash oven-bake:

1. Get 2 tbsp rapeseed oil
2. Get 8 chicken thighs with bones and skins left on
3. Make ready 3 red onions, sliced
4. Make ready 1 leek, sliced
5. Take 1 red chili with seeds, chopped
6. Make ready 4 cloves garlic, chopped
7. Get 2 tbsp plain flour
8. Get 700 ml vegetable stock. I use “Marigold” bouillon powder. Sometimes I use 250ml of dry white wine and 500 ml of stock. It’s fine both ways!
9. Take 1 tsp Cajun seasoning
10. Prepare 500 g new potatoes, in bite-sized chunks
11. Make ready 4 tbsp crème fraîche or 0-fat Greek yoghourt
12. Take Handful fresh coriander, chopped
13. Get Salt
14. Get Ground black pepper

Place butternut squash, potatoes and onion in foil-lined pan. Roast Chicken with Potatoes and Butternut Squash. Roast Chicken with Potatoes and Butternut Squash. this link is to an external site that. Butternut squash is a healthy, hearty vegetable for a side dish or a light meal.

Steps to make Chicken, potato and butternut squash oven-bake:

1. Pre-heat oven to Gas Mark 4 or electric equivalent (probably 180C, for Circotherm ovens 160C).
2. Heat the oil on the hob in a large roasting tin and, in batches, quickly brown the chicken thighs. Set aside.
3. Fry the onion rings for 2 minutes, add the leek, chili and garlic and cook for a further 5 minutes, stirring gently to avoid sticking.
4. Stir in the flour to mix well and fry for a further minute.
5. Stir in the stock and then the Cajun seasoning. Return the chicken thighs to the tin, stirring well to ensure the thighs are coated by the mixture.
6. Bring to the boil, stirring whilst doing so, and then transfer the roasting to the pre-heated oven for 30 minutes.
7. Whilst this is cooking, skin and deseed the butternut squash and cut it into bite-sized chunks.
8. When the 30 minutes is up, add the potatoes and butternut squash to the roasting tin, cover with foil and return to the oven for a further hour or until the chicken and vegetables are cooked.
9. Quickly stir in the crème fraîche and then the coriander and season to taste.
10. Serve immediately, piping hot onto warmed plates.

Roast Chicken with Potatoes and Butternut Squash. this link is to an external site that. Butternut squash is a healthy, hearty vegetable for a side dish or a light meal. Here are a few methods you can use to easily cook butternut squash in the oven. You could also coat the pan in butter or cover it with aluminum foil to prevent the squash from sticking to the bottom. You can bake the potatoes directly on the oven rack, or you can place them a few inches apart on an aluminum foil-lined baking sheet.

So that is going to wrap it up for this special food chicken, potato and butternut squash oven-bake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!