Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, midweek dinner asian style glazed chicken thighs. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Midweek Dinner Asian Style Glazed Chicken Thighs is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Midweek Dinner Asian Style Glazed Chicken Thighs is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook midweek dinner asian style glazed chicken thighs using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Midweek Dinner Asian Style Glazed Chicken Thighs:

1. Make ready 8 chicken thighs
2. Make ready 1 tsp cornflour
3. Prepare 1/2 lemon
4. Prepare Red chilli to garnish
5. Get Salt and pepper
6. Get Marinade Ingredients
7. Take 1/4 cup rice vinegar
8. Make ready 3 tbsp honey
9. Take 1/3 cup soy sauce
10. Take 1/4 cup toasted sesame oil
11. Take 3 tbsp tomato ketchup
12. Take 4 cloves garlic, minced

Steps to make Midweek Dinner Asian Style Glazed Chicken Thighs:

1. Mix together the marinade ingredients. Pour half of the mixture into a large food bag and add the chicken. Seal the bag, make sure the chicken is all covered then leave in the fridge for an hour.
2. Put the chicken into a baking dish. Pour any marinade left in the bag over the chicken. Bake at 200 for 30-45 mins or until the chicken is cooked through. If the coating starts to burn at the end but the chicken isn’t cooked, lay a sheet of foil on top.
3. When it’s ready, put the remaining marinade into a saucepan and let it boil for 5 minutes. Turn the heat down and add your corn flour mixed with a little water. Stir constantly as you add it and your sauce should thicken immediately. Add a squeeze of lemon and salt and pepper to taste.
4. Serve topped with fresh chilli slices 🌶

So that’s going to wrap it up for this special food midweek dinner asian style glazed chicken thighs recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!