Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, egg halwa. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Egg Halwa is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Egg Halwa is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have egg halwa using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Egg Halwa:
- Get Egg
- Take Milk powder
- Prepare Sugar
- Get Liquid milk
- Prepare Almond crushed 4 Tablespoons
- Take Koya 1/2 cup optional
- Get Cardamom powder
- Prepare oil or ghee clarified butter
Steps to make Egg Halwa:
- Blend all the above Ingredients in jug blender & make a smooth paste.
- In pan add 4 Tsp of oil or ghee add 2 green Ellaichi then add blended mixture & bhunify on medium flame for 10 to 15 minutes..
- Grease dish & assemble your halwa decorate it with almonds or cashew nuts up to you.
So that’s going to wrap this up for this special food egg halwa recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


