Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, easy baked potato wedges. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy Baked Potato Wedges is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Easy Baked Potato Wedges is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have easy baked potato wedges using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy Baked Potato Wedges:
- Get 6 medium Potatoes, cut into wedges
- Get 1/4 cup Olive oil
- Get 1/4 cup Flour
- Take 1 tbsp Garlic salt
- Get 1/2 tsp Ground black pepper
Instructions to make Easy Baked Potato Wedges:
- Preheat oven to 425°F.
- In a large mixing bowl, combine the potatoes, oil and flour.
- Fold over with a spoon until every potato wedge is shiny.
- Sprinkle the garlic salt and pepper over the wedges and toss or fold to coat evenly.
- On a large foil-lined baking sheet, spread out the wedges.
- Place in oven and bake for 40-45 minutes.
- Allow the wedges to cool for 5 minutes, then peel the aluminum back and place the wedges on a serving plate or bowl.
- Serve hot and enjoy 😊
So that is going to wrap this up with this special food easy baked potato wedges recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


