Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, carne asada marinade. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Carne Asada Marinade is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Carne Asada Marinade is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook carne asada marinade using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Carne Asada Marinade:
- Take skirt or flap steak
- Get of an onion, cut into 1/4-inch strips
- Make ready minced garlic (or 1 teaspoon garlic powder, not garlic salt)
- Make ready lime or lemon juice
- Prepare +1/4 teaspoons kosher salt
- Get sugar
- Take black pepper
- Make ready cumin
- Get ground achiote (aka annatto) for color and earthiness (paprika will work in a pinch)
- Take chipotle powder for smoky heat
- Prepare chopped cilantro (this is a great use for the stems)
- Get oil
Steps to make Carne Asada Marinade:
- Massage it all together well and thoroughly and let it marinate for at least 3 or 4 hours before grilling. You can wait up to 2 days if life gets in the way.
- Taco style. :) Enjoy!
So that’s going to wrap it up with this special food carne asada marinade recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
