Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, egg halwa. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Egg Halwa is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Egg Halwa is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook egg halwa using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Egg Halwa:

1. Make ready Egg
2. Take Milk powder
3. Get Sugar
4. Get Liquid milk
5. Make ready Almond crushed 4 Tablespoons
6. Take Koya 1/2 cup optional
7. Take Cardamom powder
8. Get oil or ghee clarified butter

Steps to make Egg Halwa:

1. Blend all the above Ingredients in jug blender & make a smooth paste.
2. In pan add 4 Tsp of oil or ghee add 2 green Ellaichi then add blended mixture & bhunify on medium flame for 10 to 15 minutes..
3. Grease dish & assemble your halwa decorate it with almonds or cashew nuts up to you.

So that’s going to wrap it up with this exceptional food egg halwa recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!