Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, semolina pudding. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Semolina Pudding is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Semolina Pudding is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook semolina pudding using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Semolina Pudding:

1. Prepare sweet cinnamon, plus extra for sprinkling
2. Make ready Semi-skimmed or whole milk
3. Prepare semolina
4. Make ready sugar or sugar-free alternative such as splenda

Instructions to make Semolina Pudding:

1. Pour the milk into a pan along with the sugar and 1/2 tsp cinnamon and bring to a boiling point over medium heat.
2. Add the semolina, whisking continously until the pudding starts to bubble and thicken slightly.
3. Remove from the heat and transfer to a bowl. It'll still be slightly running but as it cools down it will harden.
4. Top with cinnamon, jam, nuts or fruit of choice.

So that is going to wrap this up with this exceptional food semolina pudding recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!