Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, semolina pudding. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Semolina Pudding is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Semolina Pudding is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook semolina pudding using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Semolina Pudding:
- Get sweet cinnamon, plus extra for sprinkling
- Prepare Semi-skimmed or whole milk
- Make ready semolina
- Prepare sugar or sugar-free alternative such as splenda
Steps to make Semolina Pudding:
- Pour the milk into a pan along with the sugar and 1/2 tsp cinnamon and bring to a boiling point over medium heat.
- Add the semolina, whisking continously until the pudding starts to bubble and thicken slightly.
- Remove from the heat and transfer to a bowl. It'll still be slightly running but as it cools down it will harden.
- Top with cinnamon, jam, nuts or fruit of choice.
So that is going to wrap it up for this special food semolina pudding recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


