Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, semolina pudding. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Semolina Pudding is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Semolina Pudding is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have semolina pudding using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Semolina Pudding:
- Prepare sweet cinnamon, plus extra for sprinkling
- Take Semi-skimmed or whole milk
- Prepare semolina
- Take sugar or sugar-free alternative such as splenda
Instructions to make Semolina Pudding:
- Pour the milk into a pan along with the sugar and 1/2 tsp cinnamon and bring to a boiling point over medium heat.
- Add the semolina, whisking continously until the pudding starts to bubble and thicken slightly.
- Remove from the heat and transfer to a bowl. It'll still be slightly running but as it cools down it will harden.
- Top with cinnamon, jam, nuts or fruit of choice.
So that’s going to wrap it up with this special food semolina pudding recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


