Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, semolina pudding. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Semolina Pudding is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Semolina Pudding is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook semolina pudding using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Semolina Pudding:

1. Take 1/2 tsp sweet cinnamon, plus extra for sprinkling
2. Take 600 ml Semi-skimmed or whole milk
3. Make ready 10-12 tsp semolina
4. Take 1 tbsp sugar or sugar-free alternative such as splenda

Steps to make Semolina Pudding:

1. Pour the milk into a pan along with the sugar and 1/2 tsp cinnamon and bring to a boiling point over medium heat.
2. Add the semolina, whisking continously until the pudding starts to bubble and thicken slightly.
3. Remove from the heat and transfer to a bowl. It'll still be slightly running but as it cools down it will harden.
4. Top with cinnamon, jam, nuts or fruit of choice.

So that is going to wrap it up for this exceptional food semolina pudding recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!