Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy avocado and spinach pasta. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Creamy avocado and spinach pasta is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Creamy avocado and spinach pasta is something that I have loved my entire life.

Creamy Avocado and Spinach Pasta - a creamy sauce made with avocados, spinach, basil and pecans. A super healthy and delicious pasta dish, eat without guilt. Avocados seem to be my latest passion. I buy them by the dozen and then put them in everything.

To begin with this particular recipe, we must first prepare a few components. You can have creamy avocado and spinach pasta using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Creamy avocado and spinach pasta:

1. Get 500 gm spaghetti dry
2. Make ready 1 clove garlic
3. Take 1 avocado
4. Prepare 1 cup spinach fresh
5. Take 1/2 cup pecans
6. Take 1/4 cup basil
7. Take 1/4 cup Parmesan cheese grated
8. Take 1 tbsp lemon juice freshly squeezed
9. Take 3/4-1 cup pasta water
10. Take 1/2 tsp salt or to taste
11. Take 1/2 tsp pepper or to taste

If your pasta is still hot, simply toss the pasta and sauce together in a large serving bowl. If it's not, then combine the past and sauce in one of the pots (preferably the larger one) and cook over. Place avocado, spinach, garlic, olive oil, lemon juice, salt and pepper in a food processor and purée until smooth. If necessary, add some of the reserved cooking liquid to loosen the sauce.

Steps to make Creamy avocado and spinach pasta:

1. Cook pasta: Cook the pasta according to the package instructions.
2. Make the avocado sauce: Add the rest of the ingredients to your blender and blend until it turns into a smooth sauce. Start with 3/4 cup of pasta water and add more as needed to get the consistency you want.
3. Toss the pasta with the sauce in a bowl and serve immediately. This sauce is best served the day it is made, as it uses avocados which will turn a brownish color.

Place avocado, spinach, garlic, olive oil, lemon juice, salt and pepper in a food processor and purée until smooth. If necessary, add some of the reserved cooking liquid to loosen the sauce. Add sauce to pasta and toss to coat. Top with roasted tomatoes and pine nuts. Go green with some Creamy Spinach Pasta with avocado to make it EXTRA creamy.

So that is going to wrap it up for this special food creamy avocado and spinach pasta recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!