Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, leftover poha appe. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Leftover Poha Appe is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Leftover Poha Appe is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have leftover poha appe using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Leftover Poha Appe:

1. Get 1 bowl Leftover Poha
2. Make ready 1/2 cup Suji (Rava)
3. Prepare 1 cup Curd
4. Prepare As required Water
5. Take to taste Salt
6. Make ready 1 teaspoon red chilli powder
7. Prepare 1 teaspoon Eno powder

Instructions to make Leftover Poha Appe:

1. Grinde poha with half cup water like smooth paste.
2. Transfer the bowl and add rava,curd, salt, Red chilli powder and mix it well rest 5 minutes.
3. Now add Eno powder and mix it well.
4. Take a appe pan add 1 teaspoon oil and add 1 tbsp batter and cover lid steam for 5 to 10 minutes.
5. And serve with tomato sauce and green chutney.
6. Enjoy your Healthy breakfast.

So that’s going to wrap this up with this exceptional food leftover poha appe recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!