Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, rice kabab (left over rice). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Rice kabab (left over rice) is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Rice kabab (left over rice) is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have rice kabab (left over rice) using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Rice kabab (left over rice):
- Prepare 2 cup rice (left over plao)
- Take 2 medium Potatoes boiled
- Prepare 1/2 cup chicken boiled and sherd
- Make ready to taste Salt
- Get 1/2 tbsp Green chilli
- Get 1/2 tbsp red chilli
- Make ready 2 tbsp Mayonnaise
- Make ready 2 tbsp chilli garlic sauce
- Take 1 tsp dry coriander powder
- Take 1 tsp zeera powder
- Prepare Topping
- Prepare Bread crumbs
- Make ready Eggs
- Make ready Oil for shallow fry
Instructions to make Rice kabab (left over rice):
- Rice ma thora sa pani dal kar dam par rakh kar soft kar ly
- Ab rice ko thanda kar ke achy say mash kar ly potatoes ko mash kar ke rice ma mix kar ly
- Ab sary masly dal dy or mix kar ly
- Kabab ki shap bana kar egg ma dip kar ke bread crumbs lagakar shallow fry kar ly
- Golden colour ho jy to nakl ly
- Ready to eat enjoy with your family duao ma yad rakhy shukriya
So that’s going to wrap it up with this special food rice kabab (left over rice) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


