Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, savoury steamed red velvet cake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Savoury Steamed Red Velvet Cake is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Savoury Steamed Red Velvet Cake is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook savoury steamed red velvet cake using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Savoury Steamed Red Velvet Cake:

1. Make ready 1 cup sooji
2. Prepare 1/4 cup Curd
3. Take as required Water
4. Get 1 tsp Fruit salt
5. Prepare to taste Salt
6. Make ready 2 Tbsp Beetroot pulp
7. Take as required Red chilli paste(optional)
8. Take as required Sesame seed for topping

Steps to make Savoury Steamed Red Velvet Cake:

1. Take sooji
2. Add curd and beetroot pulp
3. Add water and salt
4. Mix them
5. Add red chilli paste (optional).
6. Add Fruit salt and mix well
7. Pour in greased mould and Top it up with sesame seeds
8. Steam it for 15 mins
9. Serve Hot

So that is going to wrap it up for this exceptional food savoury steamed red velvet cake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!