Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, un-fried spaghetti with black fungus (ear mushrooms). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Simple Pastas: Spaghetti with Garlic and Oil. Goya Champuru-Bitter Melon & Tofu Stir-Fry (Okinawan Recipe). A wide variety of black fungus ear mushroom options are available to you, such as drying process, processing type, and source. Meanwhile, boil the spaghetti, then drain.

Un-Fried spaghetti with black fungus (ear mushrooms) is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Un-Fried spaghetti with black fungus (ear mushrooms) is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook un-fried spaghetti with black fungus (ear mushrooms) using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Un-Fried spaghetti with black fungus (ear mushrooms):

1. Prepare Cooked spaghetti (al dente)
2. Prepare Black fungus (I used from dry fungus, soaked it, clean wash and chopped or sliced as your desired)
3. Take Fresh sliced white mushrooms
4. Prepare Sliced bell paper
5. Prepare Chopped green onion (optional)
6. Take Soy sauce
7. Get Garlic powder
8. Get Mushrooms powder
9. Take to taste Pepper and salt
10. Make ready Chili flakes (optional)

I use a quarter of one compressed fungus to make stir fry along with some chicken and vegetable mix. Spaghetti noodles combine with sauteed mushrooms in a decadent butter garlic sauce! Mushrooms are just one of those foods, either you love them or you. They are super flavorful all on their own without a lot of extra effort.

Instructions to make Un-Fried spaghetti with black fungus (ear mushrooms):

1. Using pan or large saucepan add the fungus, mushrooms, and bell pepper.
2. Add or sprinkle some water and keep sautéed until the mushrooms just tender. (If you use oil, then skip the water)
3. Then add the spaghetti, put in the low heat and season with garlic powder, mushrooms powder, soy sauce, chili flakes, pepper and salt.
4. Turns on the heat into medium heat and keep sautéed until all seasoning blended with the spaghetti. Try do not overcook.
5. Taste it before turn off the heat and un-fried spaghetti ready to serve.
6. Note: if you like you can add sesame oil.
7. ❤️HappyCooking ❤️

Mushrooms are just one of those foods, either you love them or you. They are super flavorful all on their own without a lot of extra effort. Crispy, juicy and perfectly seasoned, this really is the best fried chicken. Cloud ear fungus (Auricularia polytricha, syn. Hirneola polytricha) is an edible jelly fungus.

So that’s going to wrap it up for this special food un-fried spaghetti with black fungus (ear mushrooms) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!