Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, jambalaya. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Jambalaya is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Jambalaya is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have jambalaya using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Jambalaya:

1. Take 1 box Zataran's Jambalaya (you could use what ever rice you prefer)
2. Prepare 1 clove Garlic chopped
3. Prepare 3 1/2 cup Chicken stock
4. Make ready 1 cup Shredded chicken (I used left overs from a chicken I baked for dinner the night before)
5. Prepare 1 packages All beef sausage sliced (you could use what ever you desire)
6. Get 1 small Yellow Bell pepper chopped (you could use any kind and how ever much you want)
7. Take 1/2 large Red onion chopped (you could use what you prefer)
8. Take 1 Small amount of broccoli I added for color, my daughter told me I should of added more
9. Take 2 large Dashes of Olive oil (what it calls for on the box)

Steps to make Jambalaya:

1. First in a big pot start the rice, but replace the water it calls for with the chicken stock. Add chicken(already cooked chicken) add the garlic, onion, peppers, olive oil (what it calls for on the box), & broccoli
2. Once everything except the sausage is in the pot let it simmer.. &Continue to follow the directions on the back of the box of Zataran's Jambalaya.
3. Take the sausage and slice about the width of your pinky finger. (Unless you have giant hands then use your better judgement) I put in a hot frying pan, and only browned one side. Then I dabbed them on a paper towel, removing some of the extra grease. Then I added it to the pot.
4. Hint: You might have to add extra water as you go, just replace with chicken stock. But be careful with how long you cook it or the rice starts getting mushy.
5. It turned out delicious! Easy, fresh, and a good use of left overs.

So that is going to wrap it up for this exceptional food jambalaya recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!