How to Prepare Homemade Chicken macaroni bun in patila

Chicken macaroni bun in patila
Chicken macaroni bun in patila

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken macaroni bun in patila. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken macaroni bun in patila is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Chicken macaroni bun in patila is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken macaroni bun in patila using 21 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken macaroni bun in patila:
  1. Prepare Boneless Chicken
  2. Make ready Lehsan Adrak paste
  3. Make ready Red chili flakes
  4. Make ready Roasted zeera
  5. Get Roasted coriander
  6. Get Garammasala
  7. Make ready Dahi
  8. Prepare Sirka/lemon juice
  9. Make ready Oil
  10. Take Salt
  11. Prepare Onion 2 small size
  12. Get Dough
  13. Prepare Maida
  14. Make ready Egg
  15. Take Yeast
  16. Prepare Sugar
  17. Make ready Salt half tsp
  18. Take Lukewarm water for kneading
  19. Make ready Oil
  20. Get Til Dana for sprinkling
  21. Prepare Chilli garlic sauce
Instructions to make Chicken macaroni bun in patila:
  1. Chicken ko cubes shaped ma cutting kar lain. Is ma red chili flakes, zeera, dhanya, garammasala, dahi and salt add krn
  2. Lehsan Adrak paste add krn r sath hi sirka ya lemon juice and 1 Tbsp oil shamil krn r cover kar ke rakh dain r dhakan cover kar dain
  3. Half cup pani ma yeast and sugar add kar ke mix kar lain r cover kar ke 10 min rakh dain taky yeast activate ho jy
  4. 4 cup maida lain us ma egg, activated yeast add krn(yahan mana whipped egg ma sa 2 tsp save kar Lia tha jo ke mana baked krny sa phaly bun ke upar apply Kia tha)
  5. Ab half tsp salt add kar ke isy Lukewarm water sa knead krn r oil add kar ke achi tarha sa dough bana kar cover kar dain 1.5 hours tak
  6. Ab 1 patila ma pani boil krn r half cup macaroni dal dain r Thora sa salt add krn r jab yh pak jyn to isy nikal lain r Thora sa oil dal kar mix kar lain taky macaroni apas ma na chipkn
  7. Ab Thora oil garamkrn r pyaz halky brown krn then add the marinate chicken and cover it r agr chicken chipkny lagy to Thora sa pani add krn r jab chicken pak jyn to macaroni add krn r 2 min dam dy kar flame of kar dn
  8. Ab 1 patila ko heat up krn r dhakan ke upar koi heavy chez rakh dain taky steam Bahr na ay
  9. Ab 1 paira lain usy halky hatho sa bailain ab chili garlic sauce spread krn r phr filling krn r side sa milaty hwy potla bana lain r palat kar isy oil lagy hwy plate ma rakh dain phr upar bacha Hwa egg apply krn r til Dana sprinkle krn r pre heated patila ma backed krn takreban half hour tak. Hr stove ke flame alag hoti hai is lye baked time b alag ho sakti hn
  10. Now ready to eat ๐Ÿ˜Š

So that is going to wrap it up with this special food chicken macaroni bun in patila recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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