Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, spicy karahi macroni (with leftover karahi). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spicy Karahi Macroni (with leftover Karahi) is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Spicy Karahi Macroni (with leftover Karahi) is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spicy karahi macroni (with leftover karahi) using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Karahi Macroni (with leftover Karahi):
- Get 1 cup Leftover karahi
- Get 1/2 cup Elbow macaroni
- Make ready 2 cups Water
- Prepare 1 Onion small chopped
- Prepare 1 Tomato chopped
- Take 3 tbsp Oil
- Prepare 1 tsp + 1pinch Salt
- Take 1/2 tsp Red chilli flakes
- Take 1 tsp Karahi masala
- Make ready 1 Green chilli Bari (cut)
- Make ready 1 tbsp Hara dhaniya
- Get Ketchup as per required
Steps to make Spicy Karahi Macroni (with leftover Karahi):
- Water mein 1 tsp salt or 1 tsp oil add kar ke boil karein ab macroni add karein or boil krlen
- Pan mein oil garam kar ke onion add karein soft golden karein phr tomato add karein soft kar lein ab 1 pinch salt, red chili flakes or 1 tsp Karahi masala add karein
- Karahi ki boti ko cubes me cut kar ke add kar dein
- Ab macroni add kar ke achy se mix karein Green chilli or hara dhaniya add karein or ketchup ke sath garam garam enjoy karein
So that’s going to wrap this up for this exceptional food spicy karahi macroni (with leftover karahi) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
