Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, avo on toast. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Avo on toast is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Avo on toast is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook avo on toast using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Avo on toast:
- Get 2 slice brown bread
- Take 1 whole small avo
- Make ready margerine or butter
Steps to make Avo on toast:
- Toast your bread for about a min
- Once your toast pops spread on some margerine and allow to melt
- Slice up your avo and place onto your toast
- Sprinkel on some seasoning or salt and pepper for extra yummy taste and INDULGE
So that is going to wrap this up for this special food avo on toast recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


